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Show Us Your Talent!

We’re always on the lookout for exceptional Hospitality talent to join our growing team. If you’re passionate, driven, and ready to make an impact, we’d love to hear from you. Whether you’re actively seeking new opportunities or simply exploring what’s next, send us your CV and a brief introduction at talent@culinaryconnect.co.uk - we’re excited to connect with you!

Current Vacancies

Head Chef – New Opening Restaurant | London W1

Our Client is preparing to open an exciting new restaurant in the heart of London’s W1 district, and we’re looking for an exceptional Head Chef to lead our kitchen from launch and beyond.


About Us
Our concept blends contemporary European cuisine with internationally inspired flavours, focusing on seasonality, creativity, and quality. With a stylish dining room, vibrant bar, and a commitment to outstanding hospitality, we aim to become one of London’s most talked-about new openings.


The Role
As Head Chef, you’ll be the driving force behind our culinary identity. You will lead menu creation, build and train your kitchen team, set up kitchen operations from the ground up, and ensure the highest levels of food quality and consistency.


Key Responsibilities

  • Design and develop an innovative, seasonal menu for launch and ongoing evolution

  • Recruit, train, and inspire a talented kitchen team

  • Oversee daily kitchen operations, ensuring exceptional standards at all times

  • Maintain high levels of food safety, hygiene, and compliance

  • Manage kitchen budgeting, stock control, and supplier relationships

  • Collaborate closely with the General Manager to deliver an outstanding guest experience


About You

  • Proven experience as a Head Chef or Senior Sous Chef in a premium, high-volume restaurant

  • A creative and passionate approach to food

  • Strong leadership skills with the ability to build a motivated, positive kitchen culture

  • Excellent organisation, problem-solving, and communication skills

  • A hands-on attitude and the drive to make this new opening a success


What We Offer

  • Competitive salary + performance-related bonuses

  • Full creative input into menu development

  • Opportunity to build and shape your own kitchen team

  • A central London location with strong footfall and visibility

  • Supportive ownership team and excellent progression opportunities


If you’re a dynamic, ambitious Chef ready to take on an exciting new challenge, we’d love to hear from you.


📩 Apply Now
Please send your CV to talent@culinaryconnect.co.uk

Sous Chef – Fine Dining Italian Restaurant | London EC1

Salary: £50,000 per year


Our Client is an acclaimed fine dining Italian restaurant located in the heart of London EC1, known for delivering exceptional hospitality and authentic regional Italian cuisine. We are now seeking a talented and ambitious Sous Chef to join our passionate kitchen team.


About the Role
As Sous Chef, you will work closely with our Head Chef to execute a refined, regional Italian menu with precision, creativity, and consistency. You will play an integral role in maintaining our high culinary standards, mentoring junior chefs, and ensuring smooth kitchen operations.



Key Responsibilities

  • Support the Head Chef in daily kitchen operations and service

  • Help lead menu execution grounded in traditional and regional Italian flavours

  • Maintain exceptional standards of food quality, presentation, and consistency

  • Oversee and train junior team members, fostering a positive kitchen environment

  • Ensure strict compliance with food safety, hygiene, and kitchen procedures

  • Assist with stock control, ordering, and supplier relationships



About You

  • Proven experience as a Sous Chef or strong Junior Sous Chef within fine dining

  • A genuine passion for regional Italian cuisine, produce, and culinary traditions

  • Excellent organisation, communication, and leadership skills

  • Ability to perform under pressure while maintaining attention to detail

  • Strong teamwork ethos and a hands-on, positive attitude

  • Right to work in the UK is mandatory for this position



What We Offer

  • £50,000 per year salary

  • Opportunity to work with exceptional ingredients and a highly skilled team

  • Career progression within a respected, growing hospitality group

  • Supportive, professional working environment


If you are passionate about Italian cuisine and ready to take the next step in your career, we would love to hear from you.


📩 Apply Now - send your CV to talent@culinaryconnect.co.uk 

Dim Sum Sous Chef – Luxury Asian Cuisine – London W1

£50,000 – £55,000 per annum | Excellent Benefits | Exceptional Opportunity in the Heart of London


Are you a passionate Dim Sum Sous Chef with a love for authentic Chinese cuisine, a creative flair, and exceptional attention to detail?
We’re seeking a talented chef to join one of London’s most exciting kitchens, located in the vibrant W1 area, where tradition meets innovation and every dish tells a story.

As Dim Sum Sous Chef, you’ll work closely with the Head Chef to lead a skilled team, crafting exquisite dim sum and modern Chinese dishes to the highest standards. This is a chance to showcase your artistry, contribute new ideas, and help shape an exceptional dining experience that celebrates the depth and diversity of Chinese flavours.


What’s on offer:

  • £50,000 – £55,000 per year (depending on experience)

  • Excellent company benefits and rewards

  • Work with premium ingredients and cutting-edge techniques

  • Fantastic opportunity to grow within a highly respected London venue

  • Supportive, professional, and creative culinary environment


We’re looking for someone who:

  • Has a deep passion for Chinese cuisine, especially dim sum and regional flavours

  • Brings creativity, precision, and leadership to the kitchen

  • Has proven experience in high-end or Michelin-standard Asian restaurants

  • Is hands-on, reliable, and calm under pressure

  • Has proof of eligibility to work in the UK


If you’re a dedicated Dim Sum Sous Chef ready to take your craft to the next level in one of London’s most renowned kitchens, we’d love to hear from you.


📧 Apply now – send your CV to talent@culinaryconnect.co.uk

Chef de Partie – Luxury Hotel – London SW1

Up to £37,000 per year | 45 hours per week | Career Development in a 5-Star Setting


Are you a passionate, ambitious Chef de Partie looking to take your skills to the next level?
This is your chance to join the talented team of a world-class 5-star hotel in the heart of London (SW1) — a kitchen where creativity, precision, and excellence come together every day.

You’ll be part of a professional, high-performing brigade delivering exceptional dishes that showcase the very best of modern cuisine. This is an incredible opportunity for a chef who loves their craft, thrives under pressure, and wants to grow within a luxury environment.


What’s in it for you:

  • Competitive salary – up to £37,000 per annum

  • 45-hour working week

  • Work alongside an inspiring and supportive team of top chefs

  • Fantastic training and genuine career progression opportunities

  • Meals on duty + excellent employee benefits


What we’re looking for:

  • A motivated and flexible Chef de Partie with a passion for high-quality food

  • Experience in a 4 or 5-star hotel or fine dining restaurant

  • A true team player with a strong work ethic and attention to detail

  • A desire to learn, grow, and progress within a luxury hospitality environment


If you’re ready to take your career to new heights and cook in one of London’s most prestigious hotels, we’d love to hear from you!


📧 Apply now – send your CV to talent@culinaryconnect.co.uk

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